RICE
Risotto al Tre Funghi £10.45
Rice with three kinds of mushrooms, tomato and cream
Risotto Prescatore £12.95
Rice with mussels, clams, squid, king prawns and spicy tomato sauce
Risotto Super Mare e Monti £13.75
Rice with mussels, clams, squid, king prawns, spinach, mushrooms, garlic, cream and white wine
MEAT
Lamb Cutlets £16.95
Lamb cutlets grilled and topped with butter and mixed herbs
Bistecca Tri Funghi £16.95
Sirloin steak cooked with onions, three kinds of mushrooms and served in a creamy sauce
Bistecca Boscaiola £17.45
Rib eye steak cooked in brandy, shallots, wild mushrooms & red wine sauce
Bistecca al Punto £17.45
Rib eye steak cooked in a red wine sauce
Milano Napoli £17.45
Veal escalope in breadcrumbs, topped with fresh tomato, basil, buffalo mozzarella and served with spaghetti napoli
Scaloppina Marsala £17.45
Veal escalope cooked with mushrooms and baby prawns cooked with marsala wine and cream
Stinco al Forno £16.95
Shin of pork cooked in red wine and rosemary
Filetto al Funghi £20.95
Fillet steak cooked with three kinds of mushrooms in a creamy sauce
Filetto al Pepe £20.95
Fillet steak cooked with green peppercorns, brandy and a red wine and creamy sauce
CHICKEN
Pollo Parmigiana £13.95
Breast of chicken with aubergines in a tomato, garlic & basil sauce, with parmesan cheese
Pollo Punto  £13.95
Breast of chicken stuffed with mushrooms & ham, rolled in breadcrumbs & served with a garlic butter & white wine sauce
Pollo Caprino £13.95
Chicken breast topped with Italian bacon, goats cheese, tomato & cream sauce
Pollo Alfredo £13.95
Breast of chicken stuffed with asparagus & baby prawns, rolled in parma ham & served in a white & and garlic butter sauce
Pollo Milanaise £13.95
Chicken breast topped with buffalo mozzarella, basil, garlic, fresh tomato & served in a white wine & garlic butter sauce
FISH
Salmone Grillata £15.95
Fresh salmon steak grilled
Monkfish Cartoccio £17.50
Fillet of monkfish cooked with mussels, clams, garlic, mixed herbs & white wine sauce
Branzino Calabrese £18.95
Fresh sea bass with mussels, fresh tomato, garlic & parsley in white wine
Branzino al Pesto  £18.95
Fillet of sea bass grilled and served with linguine pesto
Misto Pesche Evie £19.95
Salmon, tuna, monkfish, king prawns, squid and New Zealand mussels on a rocket lettuce base
Misto Pesche Anna Bella £20.95
Selection of fresh fish to include half lobster, mussels, clams, squid, king prawns, langoustine in a garlic and tomato sauce
We also have a range of Chefs specials available to complement our menu